Chicken Butchering Workshop
A collaboration between The Folk School and Calypso Farm and Ecology Center
Date of the class: Monday, August 13, 2018
Time of the class: 1:30pm – 4:30pm
Learn how to humanely and safely butcher chickens for home-scale consumption.
Calypso’s Farming Class Series features a variety of Farmer Training Program topics, open to the community over the 2018 season. Learn more about the 2018 Farming Class Series and Calypso’s FARMER TRAINING PROGRAM.
Cost: $30 (Calypso members); $45 (non-members). You can become a member to receive a workshops discount for 12 months by making a donation of any amount when you register!
Location: Calypso Farm and Ecology Center, 4780 Old Nenana Hwy., Fairbanks, AK 99709
Registration: To register for this class, please call Calypso Farm at 907-451-0691.
Are you interested in this class, but can’t take it? Tell us why!